An inspired hybrid of her Orthodox roots mixed with her love for international cuisine, Deena’s approach to cooking is rooted in ancient culture, holistic healing and history.
With a background in science and nutrition in both eastern and western medicine, Deena sees food as medicine and how eating delicious whole nourishing organic foods will lead to a healthier life.
Not one to preach or follow the latest food trends, Deena believes in fresh meals, prepared with loving hands using the healthiest, most hydrating and nourishing ingredients possible, designed with the body’s natural processes in mind.
Her wide range of experience working with people recovering from cancer, to catering some of New Yorks exclusive events has provided her with the knowledge to transform nature’s most nutritious bounty into healing and fulfilling food, with full-bodied and exotic flavors.
Originally from Montreal, Yossi brings a unique blend of strategic vision and entrepreneurial spirit to our team. Growing up in a household where hospitality was paramount, Yossi developed a keen understanding of the importance of building strong relationships and delivering exceptional service.
With a background in business and a passion for forging connections, Yossi’s journey into the world of culinary business development was a natural evolution. Drawing on his expertise in market analysis and client engagement, Yossi plays a pivotal role in identifying new opportunities for growth and expanding our reach in the competitive culinary landscape.
Yossi’s approach is characterized by creativity and innovation, constantly seeking out new partnerships and ventures to propel our company forward. His ability to cultivate meaningful relationships with clients and stakeholders has been instrumental in driving our success.
David’s role as Operations Manager is akin to being the conductor of a grand symphony, ensuring that every detail harmonizes perfectly to create unforgettable experiences. With his keen eye for detail and strategic mindset, David meticulously streamlines our operations, ensuring that each event is flawlessly executed from start to finish.
But David’s impact extends far beyond logistics. He’s a champion for sustainability and community engagement, infusing our work with purpose and meaning. Whether it’s sourcing local ingredients or implementing eco-friendly practices, David ensures that Charcu operates with integrity and responsibility.
Thanks to David’s expertise and dedication, Charcu continues to set the standard for excellence in event catering, crafting moments that linger long after the plates are cleared and the guests have departed. His commitment to excellence and sustainability not only enhances our events but also enriches the communities we serve.